Salt is often viewed as a purifying agent in traditional Taiwanese culture. How does it ward off evil spirits? This stems from the ancient belief that salt can purify negative energy and ward off invasion by evil spirits. Although science cannot verify it, the symbolic meaning of salt is still deeply rooted in the lives of Taiwanese people.

During the Dragon Boat Festival, alkaline rice dumplings are a favorite of many people. But will eating alkaline rice dumplings hurt your stomach? Consume in moderation and with enough water to aid digestion. If you have a sensitive stomach, you need to pay attention to the amount you consume, chew slowly, and take care of your stomach while enjoying the food.

Is alkaline rice dumpling a unique delicacy of the Hakka people? In fact, this is not the case. The tradition of making alkaline rice dumplings exists in all parts of Taiwan. Although Hakka cuisine is indeed common, it can also be found in the food culture of ethnic groups such as the Minnan people and the Aboriginal people.

Want to make alkaline rice dumplings chewy and delicious? Boiling time is key! Generally speaking, the boiling time for alkaline rice dumplings is about 45 minutes to 1 hour, depending on the size of the rice dumplings. After cooking, remove and drain for a better taste. Master the trick and you can easily cook delicious alkaline rice dumplings at home!