How to eat peaches?
Fresh peaches have the best taste. When cutting, try to avoid using too much force to avoid damaging the delicate texture of the pulp. It is recommended to serve it chilled to highlight the sweet taste of peaches. When tasting, chew carefully and feel the sweetness and juiciness of the pulp to appreciate the delicious essence of the peach. Don’t forget to choose peaches with plump fruits and bright colors to enjoy the best taste experience.